Dry yeast

Mulino Caputo's dry yeast is of a 100% Italian Saccharomyces Cerevisiae type from exclusively Italian molasses: it has a high fermentative power and is ideal for making soft doughs with an incomparable taste. Easy to use, it keeps well, lasts longer, and prevents waste: just a third is enough.

Dry yeast

€3.00Price
100 Grams
Weight

    Sales Info and Inquiries

    Email : info@napoliesapori.com

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